The Sustainable Agriculture for Forest Ecosystems (SAFE) project is dedicated to the preservation of forests through the promotion of sustainable agri-food systems. It supports the transition to deforestation-free, sustainable, and legal value chains.

SAFE aligns with the EU Regulation on Deforestation-free Products (EUDR) by empowering smallholders, incentivising forest preservation, and strengthening local capabilities for sustainable land use and agriculture. It also promotes international knowledge exchange, transparency in value chains, and civil society engagement to support forest preservation, green financing, digital public infrastructure, and gender-transformative approaches.

The project is co-funded by the European Union (EU), the German Federal Ministry for Economic Cooperation and Development (BMZ), and the Dutch Ministry of Foreign Affairs (BZ). It runs from January 2022 until March 2028.

Deforestation due to Agricultural Expansion

of global
deforestation is driven by Agricultural Expansion
of which from Commercial Agriculture
Source:
FAO (2020) Forest Resources Assessment 2020

Country Implementation

The positions of the southern and northern hemisphere are changed on this map to encourage a change in perspectives and to counteract potential biases in world views. 

Activity Areas

Foster partnerships at local, national, and regional levels

Expand traceability systems

Build capacity

Enhance technical knowledge

Disseminate knowledge globally

The project aims to preserve

0 ha

forest

(on and off agricultural land)
in the intervention areas of the project.

Native Forests

Forests are lands of more than 0.5 ha, with a tree canopy cover of more than 10%, which are not primarily under agricultural or urban land use.
Source:
FAO Definition

Forests are determined both by the presence of trees and the absence of other predominant land uses. The trees should be able to reach a minimum height of 5 m in situ. Areas under reforestation which have yet to reach a crown density of 10% or tree height of 5 m are included, as are temporarily unstocked areas, resulting from human intervention or natural causes, that are expected to regenerate. The term specifically excludes trees planted primarily for agricultural production, for example in fruit plantations and agroforestry systems.

The SAFE project aims to support

0

smallholder farmers

(40% of whom are women)

Farmers have confirmed an improvement in their knowledge of sustainable production practices as a result of SAFE training measures.

SAFE´s overarching objective

Align value chains with the market demands for sustainable products

in accordance with the EUDR.

Strengthen stakeholder capacities

to adapt to conducive conditions and access financial resources for transitioning towards sustainable and deforestation-free production.

Improve the capacities of smallholder producers

in partner countries to sustainably manage selected production systems.

Foster regional multi-stakeholder exchange

on supply chains in line with the EUDR.

Establish structures for the coordination and knowledge dissemination

concerning the global operationalisation of EUDR objectives.

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Partners

SAFE is co-funded by the European Union (EU), the German Federal Ministry of Economic Cooperation and Development (BMZ), and the Dutch Ministry of Foreign Affairs (BZ). It is implemented by the Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) as part of the Fund for the Promotion of Innovation in Agriculture (i4Ag).

Region:

Luwero, Nakaseke, Kassanda, Mubende, Bukomansimbi, Kyotera, Omoro, and Nwoya

Target group:

Smallholder farmers, traders, state and non state actors, and processors

Key activities:
  • Capacity building of smallholder coffee farmers in production practices and sustainable land use management.
  • Establishing traceability system and facilitating access to sustainable financing 
  • Facilitate inclusive business partnerships between producer organizations and supply chain actors​ 
  • Promote multi-stakeholder cooperation​ 
Commodities:
Region:

Huánuco, Ucayali, Pasco and Junín

Target group:

Public and private stakeholders, especially exporting companies, cooperatives and smallholder producers

Key activities:
  • Strengthen the supply chains to meet EUDR requirements 
  • Facilitate access to sustainable finance and knowledge exchange
  • Training of smallholders to sustainable manage their production systems 
Commodities:
Region:

Ngozi and Kayanza 

Target group:

Smallholders

Key activities:
  • Training on the use of traceability tools and support on collection of geolocation data for EUDR compliance 
  • Support the development of a national coffee sector dashboard for traceability and transparency
  • Capacity building of smallholder coffee farmers in production practices and sustainable land use management.​ 
Commodities:
Region:

Centre, South West, Littoral, South, East and West regions

Target group:

Smallholder farmers, women, youth, and indigenous peoples

Key activities:
  • Develop inclusive business partnerships with the private sector 
  • Facilitate access to finance for sustainable business models 
  • Support and train farmers in open-source traceability systems 
  • Promote multistakeholder dialogues to improve legal and regulatory provisions 
Commodities:
Region:

(Lower) Kafue Catchment Ecosystem

Target group:

Farmers and community forest management groups

Key activities:
  • Support community forest management groups in the
    sustainable management of natural resources and livelihood creation
  • Support farmers to produce soy in line with the EUDR and increase productivity, and implement transparency and traceability pilots
Commodities:
Region:

Lampung, West Kalimantan, and Central Sulawesi

Target group:

Smallholder farmers, private sector, and civil society organizations along the value chains

Key activities:
  • Empowering Smallholder Farmers and Farmer Organizations by facilitating traceability and legality, building capacity on Good Agriculture Practices (GAP), and strengthening farmer organizations, ensuring inclusive support for both men and women farmers.
  • Promoting sustainable practices and collaboration by supporting village HCV/HCS conservation efforts, testing and strengthening the National Dashboard for traceability and legality, and fostering national and regional exchanges.
Commodities:
Region:

Son La, Gia Lai ​​

Target group:

Smallholder farmers and marginalized groups

Key activities:
  • Support coffee value chain actors
  • Foster deforestation-free, sustainable, and legal supply chains
Commodities:
Region:

Yangambi Biosphere Reserve, Salonga National Park North, Salonga National Park South, Virunga National Park, Kahuzi-Biéga National Park​

Target group:

Public and private sector

Key activities:
  • Promote sustainable agricultural practices
  • Minimize forest degradation
  • Prevent deforestation
Commodities:
Region:

Provinces of Orellana and Sucumbíos

Target group:

Smallholder farmers, women, indigenous people and youth

Key activities:
  • Promoting Multi Stakeholder Dialogues
  • Improving traceabilty systems
Commodities:
Region:

Xingu territory, State of Pará

Target group:

Family farmers

Key activities:
  • Improve market access, value creation, and access to sustainable finance
  • Integrate farmers into traceability systems
Commodities:
Global activities